Restaurant Bus Nihonkai (Nanto Tour / Kaga Tour / Noto Tour)

Enjoy marvelous food, scenery, and Japan Sea culture on the Restaurant Bus. This summer the bus will depart from Kanazawa City on 1 day roundtrip tours to three destinations: Nanto, Kaga, and Noto. Tourists will experience stories of regional food and culture as they immerse themselves in the local scenic beauty and communities of people. An opportunity to discover new charms you have never known before.

Nanto Tour

Restaurant Bus Nihonkai [Nanto Tour]
Gourmet tour for "MADE IN NANTO" fermented food.

Tour Fee

16.800 yen per person (adult)

Tour Details

Tour Dates

One-day tours will be offered from the 20th to 22nd of July and from the 3rd to 5th of August, 2018 (6 tours in total)
Kanazawa / departing at 10:00 and arriving back at 17:00

Dishes

Welcome drink with a little snack BOX, amazake, salt-roasted sweetfish with green sauce, LOGLOGFARM’s potato and Kouji salt vichyssoise, fresh summer vegetables pizza, BBQ soy Kouji sauce, one-bite steak of dry-aged beef with edible flowers, Johana beer, LOGLOGFARM’s tomato gelato

※The menu may change.

Events

Fukumitsu stroll with a local guide, summer vegetable harvesting, craft beer factory (visit & tasting), edible flower picking

For details

(Japanese Page)

LOGLOGFARM (image)
Senka Park (image)
Pizza Kiln (image)
KagaTour

Restaurant Bus Nihonkai [Kaga Tour]
A gourmet tour with delicious summertime cuisine for enjoyment of the full Kaga experience!

Tour Fee

14.800 yen per person (adult)

Tour Details

Tour Dates

One-day tours will be offered from the 17th to 19th of August, 2018 (3 tours in total)
Kanazawa / departing at 9:00 and arriving back at 18:00

Dishes

Fisherman-caught Kaga seafood lunch (turban shells, oysters, free-range eggs, etc.)
Welcome drink with a light brunch, craft beer tasting, grape tasting, and dessert

※The menu may change.
※The chef for this tour will not be preparing the cuisine in person on the restaurant bus.

Events

Visit to a craft beer brewery; harvest-and-tasting activity at a seasonal grape orchard.

For details

(Japanese Page)

Fisherman-caught Kaga seafood (image)
Visit the craft beer factory
Harvest at the grape orchard
NotoTour

Restaurant Bus Nihonkai [Noto Tour]
A gourmet tasting tour with world-heritage cuisine

Tour Fee

19.800 yen per person (adult)

Tour Details

Tour Dates

One-day tours will be offered from the 27th to 29th of July and from the 24th to 26th of August, 2018 (6 tours in total)
Kanazawa / departing at 9:00 and arriving back at 18:25

Dishes

The popular Noto restaurant Villa della Pace.
Satoyama lunch prepared by Chef Hirata (a course of dishes made from seasonal Noto ingredients)
Seasonal vegetables with onigiri and a Noto wine tasting with a special-amusement dessert

※The menu may change.
※The chef for this tour will not be preparing the cuisine in person on the restaurant bus.

Events

Harvest-and-tasting of seasonal vegetables, visit to a vineyard for a wine tasting

For details

(Japanese Page)

Satoyama Lunch (image)
"Noto Shinsen-gumi," which guides harvesting
Chef Hirata, the creator of the Satoyama lunch, moved to Noto to open a restaurant out of love and fascination for the ingredients of Noto.

Recommended Accommodations

An accommodation plan with special benefits only for customers with Restaurant Bus reservations is now on sale at THE SHARE HOTELS HATCHi KANAZAWA.
The newly renovated HATCHi KANAZAWA hotel is a gathering point for the people, goods, and events of Hokuriku. Members of the Nanto and Kaga Tours can get on and off the bus at the Higashiyama Tourist Bus Parking Lot located within three-minutes from the hotel by foot.

For Limited Plan

(Japanese Page)